Fried chicken with chilli and tasty, taste of the lemongrass, spicy chili spicy appropriate to indulge in rainy day.

Material

- Boneless Chicken filtered: 400g
- Lemongrass, bell pepper, ginger, garlic, shallot, coconut, roasted sesame
- Spices: sauce, seasoning, sugar, turmeric, pepper
Here my mami will teach you how to make fried chicken with chilli.

How to make fried chicken with chilli

Step 1: Chicken washed, drained, cut into thin slices to taste.


Step 2: Sao washing, peeling off the outer layer, finely bevelled, thinly sliced red bell pepper, ginger only status.



Step 3: Marinate the chicken with 1 tablespoon oyster sauce, 1 tablespoon fish sauce, 1 tablespoon dried onion seasoning with a little finely chopped.
Step 4: Non-aromatic shallot with a little oil, the lemon grass stir fry, add 1 teaspoon of turmeric powder, 1 teaspoon seasoning salt and pepper to fry. Then little lemongrass disc.


Step 5: Continue to heat the cooking oil for fried chicken to see almost a little edge.

Step 6: When you see the hunters chicken, cooked, to the mixture, stirring with chilli, spicy taste. Saute for 2-3 minutes.
Step 7: Add a little mix of shredded coconut, roasted sesame seeds and then sprinkle a little extra for fried chicken with chilli and served with steamed rice disc.
On this, my mami has guided you do fried chicken with chilli. Wishing you and your family a delicious meal.